Alcohol cues tucked into lifestyle posts increased young adults’ self-reported desire to drink, a Rutgers Health-led study finds.
Rutgers research shows misinformation and uncertainty stem from different causes, requiring different public health responses.
A Rutgers Health researcher highlights how institutional conditions at historically Black colleges or universities shape brain health and promote health equity.
A Rutgers Health study explores whether alpha-linolenic acid (ALA) can support good memory functions and brain vascular health.
Rutgers researchers have made a discovery that could change the future of seafood farming in New Jersey.
A study led by marine scientist Daphne Munroe has shown that Atlantic surfclams can be successfully farmed in the open ocean.
Rutgers, The State University of New Jersey, moved up 16 spots from the previous year in the National Academy of Inventors (NAI) Universities Granted U.S. Utility Patents rankings, appearing at 52nd in the world and 33rd among U.S. institutions in the 2025 list.
Morgan Firestein, a core member of the Rutgers Brain Health Institute and resident scientist at the Child Health Institute of New Jersey, is leading an innovative search for a prenatal genesis of autism spectrum disorder.
Rutgers-led research finds increased energy after a single low-dose infusion.
A Rutgers Health physician shares facts about marijuana she says parents of teens and people under 25 need to know.
Rutgers experts discuss why the holiday can heighten expectations, uncertainty and grief and what real love can look like beyond Feb. 14.
Rutgers Health researchers help identify 556 genes that ready the uterus for pregnancy, a finding that could improve diagnosis and treatment for women who struggle to conceive.
Rutgers Ph.D. candidate in Nutritional Sciences pioneering research on improving oral rehydration therapy for children with highlights how faculty, students, and internal partners at Rutgers unite multidisciplinary strengths to tackle global health challenges.