![Improved Rutgers tetraploid oysters](/sites/default/files/styles/16x9_quarter_default_1x/public/2023-02/improved-tetrapoloid-and-triploid-oysters.jpg?h=c5f5e628&itok=xkAmYPCc)
- Fast growth, high yield and reach harvest size sooner and before oysters are succumbed to the diseases that are the bane of the industry
- Disease resistance inherited from diploid disease-resistant strains and further improved by strong selection in tetraploid lines.
- Strong “summer products” vs. diploid (i.e., year-round production)
- Bigger, fatter, with good consumer aesthetics (nicer looking products)
- Thick and strong shells, resistant to handling
- Reproductive inactivity or absence of excessive gonads
- Non-GMO and ‘natural’ triploids (not induced by toxic chemicals)
- Uses on both US coasts, as well as foreign waters
Contact Name
Christine Chow
Contact Email
compliance@research.rutgers.edu